Photos by: Jenn Was Here
The Kalinga rice is a complete meal in itself. I would never forget the wonderful, tasty aroma of this.
I miss the "gaddiw" (fish), the "isna" (rice)and the "kamote" (sweet potato) which has never tasted as delicious as those that I have eaten in Kalinga.
ALL PICTURES COURTESY OF JENN OF JENN WAS HERE. These pictures were photographed by Jenn of Jenn Was Here
who so generously allowed me to use them in this blog. Again Jenn, thanks a lot.
9 comments:
Dear jena,
Well the rice looks very tasty. That reminds of eating more rice because it is so healthy....
Yes,Ray, I can't live without rice, rice and more rice...
Happy Blogging!
hi jen how are you? it's been a while! hope you're doin just fine! :) happy weekend!
Hi Camille, yes , long time no read. I'm doing fine, I hope you're well too. I'll be visiting you in a while.
Happy blogging.
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Hi Jena, visiting u here to drop EC and to thank you for voting me..I jsut read your comment to Lainy's blog. I really apreciate it. mwaaah
Hi peanutbutter thanks for the info.
Hi mjsterling, you deserve my vote..and good luck..thanks for the visit.
Hi Jena!
Wow, thanks for putting my links! =) Here in our house, we have the black rice from Benguet, but it's really heavy on the stomach, so we just add some to the normal white rice. I wonder how the Kalinga Rice tastes like... Hmmmm...
Take care always, Jena!
Hi Jenn, you're welcome and thanks too for the pics. You're a generous blogger.
All the best and keep posting.
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